• Clean

    Wash your cutting board with soap and warm water, including the underside and edges. Never put your cutting board in the dishwasher.

  • Dry

    Stand your board up vertically so that it dries evenly on both sides.

  • Wax

    Apply a thin layer of board butter to the entire board, front and back. This will keep the wood from drying out.

  • Wait

    Allow the wax to penetrate your board and wait 10-15 minutes.

  • Buff

    Use a 100% cotton cloth to polish and buff your board.

Our board butter

is made of quality, food grade ingredients:

- Organic beeswax

- Mineral oil

- Citrus essential oil